I know that I am cutting it close by waiting to go grocery shopping today, but hopefully I’ll snag a perfect turkey – not too big or too small – because this year, the plan is to roast my bird in the one and only Crock-Pot®. And I am getting even more excited for the big day tomorrow watching Food Network’s special #ThanksgivingLive for some last minute tips and ideas. Will post my progress with lots of photos here and on Instagram so check back to see how the feast comes together!

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